What floors do you prefer in your kitchen, marble or tile?

The kitchen is the center of your home, where you cook family suppers and assemble for gatherings. The floors in this bustling spot must withstand overwhelming pedestrian activity, dropped dishes, and spills in abundance. But they also must indulge your craving for style. How to pick? Begin with these contemplations.
Tile floors are a great choice for kitchens. Tile can withstand heavy foot traffic, water spills and doesn't absorb odors or bacteria. It can stand up to pets and children and it can go with any style decor. And tile can be arranged in a multitude of patterns.

Considerations When Choosing Tile Flooring:
There are three primary types of kitchen tile wall and flooring.
Ceramic. Made from clays. It's easy to install but slightly more prone to damage than porcelain.
Porcelain. Made from sands and minerals, it's harder and denser than ceramic tile and water-resistant. But it's harder to install.
Stone. Beautiful and durable, but requires sealing and is the most expensive.
You can incorporate one or more styles to create a variety of patterns, from checkerboard to basketweave, and add accents for visual interest.
Once you've determined your flooring budget, measure the kitchen to get an idea of square footage. Remember that additional costs may apply, including underlayment, delivery, installation, and removal and disposal of your previous floor.

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